The American Association of Meat Processors (AAMP)
The American Association of Meat Processors (AAMP) is North America's largest meat trade organization. Founded in 1939, it is the mission of AAMP to provide quality service, knowledge through education, regulatory representation, and networking opportunities for members.
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2017 University Class Competition Added to ACMC
AAMP is pleased to announce that the University Class competition will once again be held in conjunction with the American Cured Meat Championships (ACMC), July 20-22, 2017, in Lexington, Kentucky. The University Class competition provides a venue to s...
AAMP to Launch Redesigned Website
Over the next several months, AAMP will be working with a web development company to redesign the current www.aamp.com site. AAMP will be working with Pennsylvania-based design company Mile 6 to create a modern, visual and exciting new look to the webs...
Foodborne Illness Statistics can be Misleading
By Nelson Gaydos, Outreach Specialist I recently read an article in The National Provisioner by Andrew Lorenz from We R Food Safety! titled: "Foodborne Illness Estimates: Fascinating and Misleading" (thank you Darla Kiesel for pointing it out to me) an...