The American Association of Meat Processors (AAMP)
The American Association of Meat Processors (AAMP) is North America's largest meat trade organization. Founded in 1939, it is the mission of AAMP to provide quality service, knowledge through education, regulatory representation, and networking opportunities for members.
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Kentucky Commissioner of Agriculture Quarles Named Keynote Speaker for AAMP Convention
Ryan F. Quarles has been selected as the keynote speaker for the 2017 AAMP Convention in Lexington, Kentucky, July 20-22. Ryan grew up on his family's farm in Scott County, coming from a family that has lived in central Kentucky for over 200 year...
AAMP Launches New Member Benefit: Video Training Series
We are pleased to announce the first series of free training videos, available exclusively as a member-only benefit. These videos are designed to provide staff training on various topics in the meat industry. The first topics include: Cleaning and Sani...
Hering Joins FAPC Board
Source: MeatingPlace.com Published: 12/27/2016 Author: Lisa M. Keefe Article link: https://goo.gl/xqMgvT (Login Required) Erica Hering, in 2015 the first female chosen to lead the American Association of Meat Processors, has joined the advisory bo...