| AAMP
Affiliation Members
|
AAMP
has numerous state, regional, and provincial associations
representing meat and poultry businesses.
These affiliated members also have their own individual
meetings around the United States. For a
complete list of the AAMP affiliated state, regional,
and provincial meetings, Click
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Asociatia
Romana a Carnii
(Romanian Meat Association)
BD.
BUCURESTII NOI NR. 118
Sector 1
Bucharest, ROMANIA 012358
Phone: 004 021 66 77 406
Fax:
004 021 66 77 407
Website:
www.rma.ro
E-mail: rma@b.astral.ro
Mihai Visan, Executive Director
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California
Association of Meat Processors
P.O.
Box 201
Penryn, CA 95663
Phone/Fax: (916) 660-0598
E-mail: campvicki@jps.net
Vicki Phillips, Executive Secretary
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Colorado
Association of Meat Processors
Otteman's
Inc. Meat Processing
226 E. 1st St.
Flagler, CO 80815
Phone: (719) 765-4436
Mark Otteman, Treasurer
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Illinois
Association of Meat Processors
P.O.
Box 574
Lena, IL 61048
Phone: (815) 443-2492
Fax:
(815) 443-2494
E-mail:
iamp@aeroinc.net
Website: www.illinoismeatprocessors.com
Dianne
Handsaker,
Executive
Secretary
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Indiana
Meat Packers & Processors Association, Inc.
Fisher
Packing Company
300
W. Walnut St.
Portland,
IN 47371
Phone: (260) 726-7355
Greg Fisher, Director
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Iowa
Meat Processors Association
P.O.
Box 334
Clarence, IA 52216
Phone: (563) 452-3329
Fax:
(563) 452-2141
E-mail:
kmrichmann@hotmail.com
Kenneth & Marcia Richmann, Executive Directors
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Kansas
Meat Processors Association
2104
Fox Meadows
Manhattan, KS 66503-2116
Phone: (785) 539-7842
E-mail:
kmpa@sbcglobal.net
Website:
www.kmpaonline.org
Dr.
David E. Schafer, Executive Director
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Kentucky
Country Ham Producers
Finchville
Farms
P.O. Box 56
Finchville, KY 40022
Phone: (502) 834-7952
Fax:
(502) 834-7095
Bill Robertson, Secretary-Treasurer
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Louisiana
Meat Processors Association
P.O.
Box 599
Covington, LA 70434-0599
Phone/Fax: (985) 892-4062
E-mail:
lampamail@bellsouth.net
Jo Ellen Crawford, Executive Director
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Michigan
Meat Association
70705
16th Ave.
South Haven, MI 49090
Phone: (269) 637-5739
E-mail: bacon5@comcast.net
Website:
www.michiganmeatassociation.org
Judy Filbrandt, Secretary/Treasurer
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Minnesota
Association of Meat Processors
5920
315th St. Way
Cannon Falls, MN 55009
Phone: (507) 263-2976
E-mail: mamp@frontiernet.net
Website:
www.mamponline.com
Rob & Julie Lorentz, Executive Secretaries
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Missouri
Association of Meat Processors
2023
South Paradise Lane
Cathage, MO 64836
Phone: (417) 237-0410
Fax:
(417) 237-0410
Website: www.missourimeatprocessors.com
E-mail: contact@missourimeatprocessors.com
Niki
Cloud, Executive Secretary
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Montana
Meat Processors Association
Happel's
Clean-Cut Meats
4700 Gooch Hill Rd.
Bozeman, MT 59718
Phone/Fax: (406) 587-8972
E-mail:
hapccm@imt.net
Lyle Happel, Secretary/Treasurer
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National
Country Ham Association, Inc.
P.O.
Box 948
Conover, NC 28613
Phone: (800) 820-4HAM or
Phone/Fax:
(828) 466-2770
E-mail:
eatham@countryham.org
Website: www.countryham.org
Candace
Cansler, Executive Director
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Nebraska
Association of Meat Processors
Gentert Packing
Co.
P.O. Box 22
Holstein, NE 68950
Phone: (402) 756-5611
Fax:
(402) 756-5612
Website:
www.nebraskameatprocessors.com
E-mail:
tophotdog@gtmc.net
Mark & Belinda Gentert, Secretary & Treasurer
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New
York State Association of Meat Processors, Inc.
61
Oak Hill Rd.
Moravia, NY 13118
Phone: (315) 497-1721
Fax:
(315) 497-1779
Warren F. Brannon, Secretary
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North
Carolina Meat Processors Association, Inc.
P.O.
Box 1176
Conover, NC 28613
Phone/Fax: (828) 465-4900
E-mail:
ccansler@ncmpa.biz
Website:
candacecansler@bellsouth.net
Candace
Cansler, Executive Director
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North
Dakota Meat Processors' Association
4011 128 Ave SE
Oriska, ND
58063
Phone:
(701) 924-8288
E-mail: terri@ictc.com
Terri Haugtvedt , Secretary/Treasurer
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Northwest
Meat Processors Association
2380
N.W. Roosevelt St.
Portland, OR 97210
Phone: (503) 226-2758
Fax:
(503) 224-0947
E-mail: haysmgmt@pipeline.com
Dennis Hays, Executive Director
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Ohio
Association of Meat Processors
6870
Licking Valley Rd.
Frazeysburg, OH 43822
Phone: (740) 828-9900
Fax:
(740) 828-2635
Website:
www.oamp.org
E-mail: val@oamp.org
Valerie Parks Graham, Executive Secretary
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Oklahoma-Texas
Meat Processors Association
Ralph's
Quality Meats, Inc.
P.O. Box 340
Perkins, OK 74059-0340
Phone: (405) 547-2464
Website:
www.otmpa.com
Wes Beane, Executive Director
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Ontario
Independent Meat Processors
7660
Mill Rd., RR 4
Guelph, Ontario N1H 6J1
CANADA
Phone: (519) 763-4558
Fax:
(519) 763-4164
Website:
www.oimp.ca
E-mail: info@oimp.ca
Laurie Nicol, Executive Director
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Pennsylvania
Association of Meat Processors
1172
A Ridge Rd.
Bloomsburg
, PA 17815
Phone:
570-784-0490; 866-659-4044 (toll-free)
Fax: 570-784-0421
Website:
www.pameatprocessors.org
E-mail: PAMP@pameatprocessors.org
Judi
M. Gensemer, Association Manager
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Saskatchewan
Meat Processors' Association
205-218
LaRonge Rd.
Saskatoon, Sask. S7K 8E5
CANADA
Phone: (306) 242-2194
Fax:
(306) 975-3968
Website:
www.smpa.ca
E-mail:
smpa@sasktel.net
Larry Erber, Executive Director
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South
Carolina Association of Meat Processors, Inc.
P.O.
Box 1127
Conover, NC 28613
Phone/Fax: (828) 464-1800
E-mail:
candacecansler@bellsouth.net
Candace
Cansler, Executive Director
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South
Dakota Association of Meat Processors
41153
S.D. Hwy. 44
Parkston, SD 57366
Phone: (605) 928-3601
Tammie Bietz, Secretary/Treasurer
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Southeastern
Meat Association
P.O.
Box 620777
Oviedo, FL 32762
Phone/Fax: (407) 365-5661
Website:
www.southeasternmeat.com
E-mail:
anna_ondick@earthlink.net
Anna
Ondick, Executive Director
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Texas
Association of Meat Processors
P.O. Box 3970
Bryan, TX 77805
Phone/Fax:
(979) 458-0530
Email:
dgriff@tamu.edu
Dr. Davey B.
Griffin,
Executive Director
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Vermont
Meat & Poultry Processors Association, Inc.
116 State St.
Montpelier,
VT 05620-2901
Phone:
(802) 828-3092
Fax: (802)
828-3831
E-mail:
ed@agr.state.vt.us
Ed Jackson,
Acting Secretary/Treasurer
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Virginia
Association of Meat Processors
Ukrop's
Super Markets, Inc.
600-A
Southlake Blvd.
Richmond,
VA 23236
Phone: (804) 419-1964
Website:
www.vameatprocessors.org
Pat Hadden, President
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Wisconsin
Association of Meat Processors, Inc.
P.O.
Box 331
Bloomington, WI 53804
Phone: (608) 994-2559
Website:
www.wi-amp.com
E-mail:
pdrone@chorus.net
Peter Drone, Executive Secretary
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Wyoming
Meat Processors Association
Dan's
Meat Processing, Inc.
P.O. Box 116
Evansville, WY 82636-0116
Phone: (307) 235-3157
Chris Clark, Secretary/Treasurer
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