Food Safety Seminars & Workshops

 

June, 2009

 

 

Food Sanitation

Online Course

FS 591A

 

Date:  May 4, 2009 through August 19, 2009

Location: Online at   www.continuinged.purdue.edu/distance/courses/summer.asp

Contact: Purdue University Food Science/Food Processing Extension Manager

(765) 494-7997

     
Introductory HACCP  

Date:  June 1-2, 2009

Location: Houston, TX

Contact: Professional Food Safety, Ltd.

(773) 821- 1943

     
Food Allergen Workshop  

Date:  June 2, 2009

Location: Stillwater, OK

Contact: Oklahoma State University

                          (405) 744-6071

http://www.fapc.biz/foodallergen.html

 
     
Introductory HACCP  

Date:  June 8-9, 2009

Location: Annapolis, MD

Contact: TJH Consulting

(410) 693- 2815

     
Introductory HACCP  

Date:  June 16-18, 2009

Location: Kansas City, MO

Contact: AIB International

(800) 242- 2534

     
Introductory HACCP  

Date:  June 22-23, 2009

Location: Chicago, IL

Contact: Professional Food Safety, Ltd.

(773) 821- 1943

     
   

Date:  June 25-26, 2009

Location: Harrisburg, PA

Contact: AIB International

(800) 242- 2534


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