| |
| Food
Safety Seminars & Workshops
October,
2009 |
| Introductory
HACCP |
|
Date:
October 5-6, 2009
Location: Baltimore,
MD
Contact:
Professional Food Safety
(773
) 821 - 1943
|
| |
|
|
| Introductory HACCP |
|
Date:
October 5-6, 2009
Location: Annapolis,
MD
Contact:
TJH Consulting
(410
) 693 - 2815
|
| |
|
|
| Introductory HACCP |
|
Date:
October 20-22, 2009
Location: Baltimore,
MD
Contact:
Zurich Services Corporation
(714
) 779 - 2901
|
| |
|
|
| Introductory HACCP |
|
Date:
October 21-22, 2009
Location: Manhattan,
KS
Contact:
AIB International
(800
) 242 - 2534
|
| |
|
|
| Introductory HACCP |
|
Date:
October 26-27, 2009
Location:
Chicago, IL
Contact:
Professional Food Safety
(773
) 821 - 1943
|
| |
|
|
| Advanced HACCP |
|
Date:
October 27-28, 2009
Location:
Harrisburg, PA
Contact: AIB
International
(800
) 242 - 2534
|
| |
|
|
| Introductory HACCP |
|
Date:
October 29-30, 2009
Location:
Toronto, ON, Canada
Contact: AIB
International
(800
) 242 - 2534
|
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