Missouri Bill Would Establish

New State Standards For Livestock Operations

 

By Ann Bagel Storck on 4/5/2007 for Meatingplace.com

                        

The Missouri Senate debated a bill on Tuesday that some have praised as a compromise between the interests of agribusiness and groups demanding more local control.

Large livestock farms have caused controversy in Missouri, with a county jury last September awarding three families a $4.5 million verdict against Premium Standard Farms because of the stench from one of its hog farms.

The bill, sponsored by Sen. Chris Koster (R-Harrisonville), would prohibit such lawsuits and bar county commissions and county health boards from enacting ordinances limiting livestock operations.

On the flip side, it would establish new state standards for large livestock operations calling for management practices and technology that minimize odor. New operations that don't meet the standards would face increased distance requirements from nearby homes and buildings. The legislation would also give tax credits of up to $100,000 to operations that install odor-reducing technologies.

The bill is opposed by some counties as well as groups such as the Missouri Rural Crisis Center.

 
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