Critics Want USDA To

Block China Poultry

      

      

by John Gregerson on 1/30/2006 for Meatingplace.com

                      

The U.S. Department of Agriculture is seeking to allow shipments of processed poultry from China, where thousands of birds and several people have died from avian flu.

Several legislators are criticizing the proposal, including Sen. Tom Harkin [D-Iowa], who on Friday said the United States shouldn't take chances with countries where the bird flu strain H5N1 is present.

While acknowledging there are safeguards in the plan – notably a provision requiring that the Chinese product derive from birds slaughtered in the United States or other U.S.-sanctioned countries – Harkin charged that USDA has a poor record on inspections.

"We know that USDA's foreign food inspections have had problems in the past, and with so many unanswered questions, it is not wise to allow processed poultry imports from China at this time," said Harkin, who is the senior Democrat on the Senate Agriculture Committee. "I am concerned the administration is neglecting the substantial public health and economic risks to the United States, which USDA itself acknowledges but fails to address."

 
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