School Lunch Suppliers Complying After Humane Handling Audit: USDA

 

By Tom Johnston on 4/30/2008 for Meatingplace.com

                        

U.S. beef processors implicated in a USDA audit of slaughterhouses in the wake of the Hallmark/Westland recall have remedied the problems that prompted the agency's Food Safety and Inspection Service to issue reprimands, an agency spokeswoman told Meatingplace.com .

FSIS spokeswoman Amanda Eamich emphasized this point following an Associated Press article published Wednesday citing information obtained through a Freedom of Information Act request for details of a humane-handling audit of 18 processors that supply beef to the National School Lunch Program.

Sen. Herbert Kohl (D-Wis.) had requested the special audit after abuses at Chino, Calif.-based Hallmark/Westland made national headlines. Hallmark/Westland was a school lunch program supplier.

"We reported back to [Kohl] more than three weeks ago," Eamich said. "Really, this isn't any new development."

FSIS's audit found violations at four of the 18 slaughterhouses, including National Beef Packing Co.'s Dodge City, Kan., plant (overcrowded holding pens); Cargill Meat Solutions' Fresno, Calif., plant (excessive use of electrical prod); Dakota Premium Foods' South St. Paul, Minn., plant (excessive balking at stunning area); and Martin's Abbattoir and Wholesale Meats in Godwin, N.C. (insufficient stunning).

The first three of those processors received non-compliance records (NRs); the last was suspended temporarily. Another received a letter of concern over its use of a high-powered hose to wash cattle prior to slaughter.

All have since remedied the problems, Eamich said.

Appeal

Cargill appealed the violation USDA issued the company that said, "the driving of livestock from the holding pens to the stunning area should be done with a minimum of excitement and discomfort to the animals."

"We subsequently issued Cargill a letter of concern," Eamich said. She explained that FSIS concluded there was a design flaw in the chute leading to the knock box which was causing animals to hesitate, and FSIS said this caused Cargill to use an electric prod on 10 of 36 animals the agency reviewed.

Cargill spokesman Mark Klein declined to comment, saying only that questions about the issue "are moot as the NR has been rescinded." The AP quoted Klein as contending that FSIS's audit itself caused the animals to balk, distracted by too many people in the area. Eamich disagreed, noting inspectors are trained in how to conduct the audits.

Numbers

Of 6,200 federally inspected establishments, approximately 800 slaughter livestock and are therefore subject to the Humane Methods of Slaughter Act.

In 2007, FSIS conducted some 600 correlation visits, in which a district veterinary medical specialist (DVMS) assesses a plant's humane handling activities and determines inspectors' knowledge and whether they are applying appropriate practices.

In 2007, FSIS issued a total of 66 suspensions to federally inspected facilities, a dozen (18 percent) of which qualified as egregious humane handling violations witnessed by inspectors. The agency conducted nearly 125,100 humane handling verification activities, which resulted in 524 noncompliance records (0.42 percent).

The agency upped inspections following the Hallmark/Westland fiasco, particularly at facilities considered to pose a higher risk for violations.

 
For more Meatingplace.com news, Click Here.
 


 

 

Home   About   Food Safety   Meetings/Events  Regulations   News   Links   Site Map
- American Association of Meat Processors - P.O. Box 269 - Elizabethtown, PA 17022 -
- Phone: (717) 367-1168 - Fax (717) 367-9096 -
info@aamp.com