Commingling Of Custom Trimmings
Original letter submitted to Dr. Houston (USDA/FSIS Administrator)
Letter Submitted December 23, 1980
Response letter to AAMP from Dr. Houston (USDA/FSIS Administrator)
Letter received January 19, 1981
AAMPlifier Article Regarding the Commingling of Custom Meat in the Production of Multi-ingredient Products (February 1, 2005)
Sample Form for Customer Signature
Home About Food Safety Meetings/Events Regulations News Links Site Map - American Association of Meat Processors - P.O. Box 269 - Elizabethtown, PA 17022 - - Phone: (717) 367-1168 - Fax (717) 367-9096 - info@aamp.com