By Chris Young, AAMP Executive Director This article was published previously by AAMP due to the number of Listeria positive tests in plants around the country. AAMP has received increased questions from some members regarding Listeria, as well as the number of recalls that have happened recently. Please take the time to review this article […]

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By Richard D. Alaniz, Cruickshank & Alaniz September 25, 2018 The roar of churning helicopter blades, the flashing of lights on the vehicles of armed local and federal law enforcement agents, blocked roads surrounding the plant, and panicked employees running in all directions, this was the scene recently at the Southern Provision meat packing plant […]

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Published by Meatingplace.com November 14, 2016 Source: http://www.meatingplace.com/Industry/TechnicalArticles/Details/60458 An April 2016 GAO industrial safety/health report centering on the meat/poultry industry revealed a marked decline of reported injuries/illness rates from the year 2004 through 2013. The rates dropped from 9.8 cases per 100 full-time workers in 2004 to 5.7 in 2013. However, the report highlighted that […]

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